Dunes - Victorian Room Restaurant
Dunes - Victorian Room Restaurant
2800 Baltimore Ave
Ocean City, MD 21842
Phone: (410) 289-1100
Email: info@thevictorianroomoc.com
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With floor to ceiling windows overlooking the verandah and the ocean, the Victorian Room is an elegant and friendly place for any meal of the day. (Don't forget...our menus all include a Children's Corner, with portions and prices just right for our young guests).

No matter which meal you choose to enjoy at the Dunes Manor, you'll find wonderful food in comfortable surroundings.

Our breakfast menu is full of choices for starting your day. You can make it quick and light before a morning of sightseeing, or ask for a healthy Egg Beaters omelette. Or you can settle in and enjoy a truly hearty breakfast like our Belgian Waffle, Creamed Chipped Beef or Steak & Eggs. Breakfast is served from 7:30 to 11:30am.

In the summer, the Victorian Room is a cool getaway from the sun and the beach. (And if you want to feel the ocean breezes, we serve on the porch when weather permits.) In the cooler seasons, you can watch the ever changing ocean from the warmth of indoors. Soups, sandwiches, entrees, salads and great desserts are made to order. Our children's menu includes favorites like grilled cheese, chicken fingers and hamburgers...all served with fries.  Lunch is served from 11:30 to 2pm.
The Victorian Room is a relaxed setting for dinner. Our full menu features entrees from the land and sea, as well as sandwiches for a lighter meal. Don't forget to ask about the Chef's nightly dinner specials, they are wonderful! Serving from 4:00 - 9:00 pm everyday.
Features & Amenities
  • » American
  • » Gluten Free Menu Items
  • » Vegan
  • » Vegetarian
Dining Options:
  • » Accommodates Groups
  • » Kid Friendly
  • » Outdoor Dining
  • » Waterfront
  • » Open Year Round
Meal Types:
  • » Breakfast
  • » Lunch
  • » Dinner
  • » 16th St to 45th St
  • » Oceanfront
Maps & Directions
Deals & Promotions

Valid Dates:

10/13/19 - 10/27/19

Fall Restaurant Week | 3 Courses for $40

3 Courses for $40 per person, includes a glass of wine
1st Course (choose one)
Seafood Gumbo - a hearty warm bowl full of succulent seafood, andouille sausage & rice
Harvest Salad - bib lettuce, shaved brussels, apples, blue cheese, walnuts & zesty lemon dressing
BBQ Wrapped Shrimp w/ Bacon - served with a side of ginger-sesame slaw
2nd Course (choose one)
Seafood Paella - mouthwatering shrimp, mussels, clams & rice infused in a saffron tomato broth
Garlic Crusted Rack of Lamb - sweet potato mash & grilled asparagus
Tournedo of Beef - tenderloin medallions, topped with crab in a mustard seed demi-glace, served with a side of asparagus & duchess potato
3rd Course (choose one)
Chocolate Creme Brulee - rick dark chocolate of indulgence topped with caramel drizzle
Warm Apple Crisp Ala-mode - that will give you fall feelings
Strawberry Shortcake - buttery cake with creamy topping & fresh strawberries
Gratuity & Taxes not included.  Reservations recommended.

October 14 `19
Fall Restaurant Week
Townwide and West Ocean City

Many spectacular restaurants will create special menus designed to tempt your taste buds. Special, fixed-priced menus will be offered throughout the two-week event. No passes, tickets or coupons are required. Just simply choose a participating restaurant and dine out during the dates of the promotion.

For information call the Hotel-Motel-Restaurant Association at 1-800-626-2326 x 2,visit  http://www.oceancityrestaurantweek.com or email inquire@ocvisitor.com
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